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  • 1. Water dispenser - Used to dispense cold water, which is stored in the water tank inside the fridge.
  • 2. Drip tray - Used to catch any spillage whilst using the water dispenser.
  • 3.

    Thermostat - Used to adjust the temperature setting in the fridge and freezer.

    For more information, see the Fridge and freezer temperature settings topic.

  • 4.

    Interior light - Used to illuminate the interior of the fridge.

  • 5.

    Glass shelves - Used to store and organise food.

    For more information, see the Positioning food in the fridge topic.

  • 6.

    Salad drawer - Used to store and prolong long the freshness of your fresh produce.

    For more information, see the Positioning food in the fridge topic.

  • 7. Water tank - Used to cool water, which is dispensed through the water dispenser on the front of the fridge.
  • 8.

    Door shelves - Used to store foods with natural preservatives, such as jams, juice and condiments.

    For more information, see the Positioning food in the fridge topic.

  • 9.

    Bottle shelf - Used to store soft drinks and opened milk products.

    For more information, see the Positioning food in the fridge topic.

  • 10.

    Drain port - The drain port is in place to catch the water which is collected during automatic defrosting.

    For more information, see the Cleaning the drain port and drain tray topic.

  • 11.

    Freezer drawers - Used to safely store and organise food in the freezer.

  • 12.

    Adjustable feet - Used to level the fridge freezer on a slightly uneven surface.

    For more information, see the Adjusting the feet topic.

  • 13.

    Drain tray - Used to collect the water that flows out of the drain port during automatic defrosting.

    For more information, see the Cleaning the drain port and drain tray topic.

  • 14.

    Compressor - The purpose of the compressor is to circulate the refrigerant in the fridge freezer.